The fourth annual Michigan Apple Crunch joins the Great Lakes in aiming for one million crunches!
MSU Extension Educator Julia Darnton works on many community food systems projects and is a valued member of the MFIN Outreach Subcommittee!
July is National Blueberry Month and Michigan is a national leader in blueberry production!
School food service director Jenice Momber blazed the trail for students in her districts to have fresh, local food on their plates.
Michigan Farm to Institution Network hosted a tour at the new Cherry Capital foods facility in Traverse City, MI.
MFIN convened institutions, organizations, and supply chain stakeholders to promote local product procurement.