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The Michigan Cherry Slurp

Friday, February 14, 2020 - 08:00 AM to 06:00 PM

The Michigan Cherry Slurp highlights a Cultivate Michigan winter featured food - dried and frozen cherries - and is part of National Cherry Month. The Cherry Slurp is intended to be a community event that builds relationships, knowledge and support for Michigan foods and agriculture. There are many ways to celebrate and enjoy! Whether you slurp on February 14, or anytime in February, register your event to be counted at http://bit.ly/MICherrySlurp20. Please see the event organizing toolkit, linked here and below, for steps and tips that can help guide you toward organizing a fun and successful Michigan Cherry Slurp.

See Cultivate Michigan's Cherry Featured Food page for additional cherry materials and recipes. Find Michigan cherry sources and information through Cultivate Michigan's Featured Food's Sourcing Guide!

Please be sure to take photos and share your events on social media with #MICherrySlurp!

Michigan Cherry Slurp Resources